USDA’s Animal and Plant Health Inspection Service (APHIS) Veterinary Services office announced an animal disease response plan, but that is dependent on the traceability system implemented for China.One of the caveats to the reopening of the Chinese market for U.S. beef was that the U.S. establish a system to trace and track live animals. The U.S. and India are the only two major beef exporters that don’t have such a system to ensure such products can be verified to meet several criteria that include being derived from cattle less than 30 months of age and traceable to the farm of birth. Further, the beef must come from animals raised without growth promotants, feed additives or chemical compounds. Chinese officials will conduct residue tes...
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.
What You Need to Know Today: A third U.S. border crossing (Columbus, New Mexico) has reopened to Mexican cattle imports following nearly two years of restrictions related to New World screwworm. The reopening could gradually improve feeder cattle availability, although more than 60 confi...
Yesterday, the USDA’s Agricultural Marketing Service (AMS) released a new report of negotiated cash purchases of cattle under the mandatory price report. The report included Colorado, New Mexico, Oklahoma, Texas, and Kansas. The goal of the report was to solve the confidentiality issues e...
Key Takeaways: U.S. soybean crushing began in 1911 and saw its most rapid expansion during the 1930s amid the broader agricultural and technology revolutions of the time. After peaking in the early 2000s, the soybean crushing industry went through a downturn as poor crush margins forced...